This is the place to find FlexiBake blog posts and articles with bakery tips, tools, and best practices. We’ve been working with many different bakeries for years and have managed to pick up a lot of useful information we’d like to share. Read about software tools, training practices, latest news about government regulations, and much more!
Bakery Business Intelligence (BI) is more important than most people realize. At Flexibake, we realize every day businesses conduct daily processes such as purchasing, selling, producing, and shipping but if none of that information has been captured in a way that it can then be analyzed, only part of the work has truly been completed. […]Read more
Trade shows are a fantastic way to meet new industry contacts, source new equipment and plan for the future. They can also take a lot of energy. Here’s a few ways to make sure you get the most out of a trade show. Go through the trade show giveaways, flyers, & business cards You are […]Read more
As a bakery software manufacturer, we know how important it is to attend food industry trade shows like the International Bakery Industry Exposition (IBIE). With all the excitement of the up and coming IBIE trade show, it gets tough to remember all of the necessary prep work. Don’t worry, we’ve compiled a short list of […]Read more
As a bakery software manufacturer, we believe in the importance of attending food industry trade shows. Industry trade shows are normally a ton of fun! You get to pick up free swag, try new foods, talk to new people, and learn about up and coming trends. The food industry has the IFT18 trade show in […]Read more
At FlexiBake, we believe that all bakeries can benefit from using bakery software. With that being said, many bakeries still use ERP software that has been designed for food manufacturing as opposed to bakeries. There are many reasons people should choose an ERP software dedicated to their production industry. We’ve asked around and here are the […]Read more
Bakery ERP software is becoming increasingly popular for bakeries throughout Canada and the United States. Companies have come under pressure since the economic downturn to remove any inefficiencies in their operating procedures. With increasing competition, reduced sales, and higher operating expenses, profit margins are thinner than they’ve ever been. Using an Enterprise Resource Planning (ERP) […]Read more